Black Swan Chardonnay

2006 South Eastern Australia Chardonnay

The Black Swan 2006 Chardonnay from South Eastern Australia is a delightful example of this beloved varietal, showcasing a beautiful pale gold hue that hints at its vibrant character. This medium-bodied wine offers a lively acidity that enlivens the palate, creating a refreshing mouthwatering experience. The fruit intensity is prominent, featuring lush notes of ripe stone fruit, complemented by hints of citrus and subtle oak. Its dryness lends a crisp finish, making it an excellent choice for pairing with a variety of dishes, from creamy seafood pasta to grilled chicken. Perfectly balanced and approachable, this wine invites you to savor every sip.

Tasting notes:

Vanilla

Toast

Butter

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Grilled Fish, Lemon Herb Chicken, Grilled Shrimp with Garlic Butter

Region:

South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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